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Bowral Nutrition
Servicing area
NSW Southern Highlands (rest of Australia remotely)Focus areas
About The Principal Dietitian
I am a mum of 3 with personal experience of food intolerance, neurodivergence, autoimmune, and digestive issues that complement my professional training in many more nutrition-related health conditions.
The practice focus is on:
- Chronic disease prevention and management
- Food intolerance and allergy (Adverse Food Reactions) including the low FODMAP, Royal Prince Alfred Elimination, and Failsafe diets
- Fussy or picky eaters
- Gastrointestinal / Gut Health including Irritable Bowel Syndrome (IBS), Coeliac disease, Crohns and Ulcerative Colitis (Inflammatory Bowel Disease), Diverticulosis, Gastroparesis, chronic constipation and more
- Healthy eating advice and education
- The gut-brain connection (food and mood)
For more information, click here
Services
Initial nutrition consultation - clinic or Telehealth via phone or video chat
1hrYour first session is all about getting to know you, your medical history, and how food fits into your life. We will negotiate some strategies and provided you with resources to help you meet your goals.
Subsequent nutrition consultation in clinic or via Telehealth
30minWe will review your progress, discuss possible additional strategies, and answer any questions you may have.
Business Hours
We're open 6 days.
Monday |
9:00 am | To | 5:00 pm |
Tuesday |
9:00 am | To | 5:00 pm |
Wednesday |
9:00 am | To | 5:00 pm |
Thursday |
9:00 am | To | 5:00 pm |
Friday |
9:00 am | To | 5:00 pm |
Saturday |
10:00 pm | To | 3:00 pm |
Qualifications
- Master of Nutrition and Dietetics
- Bachelor of Nutrition Science
Professional Membership
- DAA - Dietitian Association of Australia
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